Saturday, February 23, 2013

The Opened Jar




I’ve just opened a jar
with ten thousand bites
each better than the last
each building on its past

I’ve just opened a jar
with flavors just right
familiar yet new
for me and for you

I’ve just opened a jar
a jar with new life
life leading to the best
both simple and complex

I’ve just opened a jar
with but so many bites
each better than the last
each building on its past



Ten Thousand Bites is opened jar's attempt to apply Malcom Gladwell’s 10,000 hour rule to the art of cooking. Although this blog will not track time, this opened jar's contents will be served in bites of experience. These bites will vary in flavor and texture, ranging from attempts at mastering classic dishes to innovative culinary creations and critical commentary. The jar is open and there are many bites to be had. Taste, enjoy, comment and come back for more as often as you please. Bon appétit!

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